This is how most salt cod is sold in countries like Spain – and they know a thing or two about bacalao! Great taste and texture.
This is line caught Shetland Island cod, salted for up to one month, then vacuum packed.
This, unlike dry salt cod, must be kept in the fridge.
ADD this product to your shopping cart, SUBSCRIPTION BOX or Wishlist. Saving you valuable time when you check out and ensuring that a regular supply of tropical/healthy products are delivered to your home - whatever the climate!
Must be kept in the fridge
Produced in Shetland Island
Name and address
Net Contents 500g
of which saturates
of which sugars